披萨的英文怎么写.

Do oil surface first, and then fried stuffed (tastes with you), and then sown on the oil filling, stuffing cheese went on to cover the lid on, with a small fire to fry mianp

First, And face. Put cold water and slowly release, or put more on and into a thin surface. Side of the drain, while stirring, into a melting capacity of a good package cheese, a pinch of salt. Well, bunched up into two groups face, 30 minutes, then knead for a while, so that side tire chewy.

Then, Brush the grill plate on a layer of melted butter into the dough, press out the shapes, doused with tomato sauce, sprinkle made of silk cheese. Covered with a variety of meat and sausage, sprinkle with chopped vegetables in the, Finally, holes and a layer of chee,

Finaly,170 degrees, 5 minutes, then change the lit 3 minutes OK, pizza oven to be placed in the middle. Also keep in mind Oh, making use of microwave oven pizza, best crust not too thick, so as not cooked too dry or cooking does not affect the taste through. In addition, as fear of a bad fire and time to master, the best graded heating, observed at any time, to avoid burned

PIZZA RECIPES

THIN CRUST PIZZA

Makes 6 servings

Ingredients:

1 envelope or 1 tablespoon dry yeast

1/4 teaspoon of sugar

3/4 cup of warm water (105 degrees F.)

1-3/4 cups of unbleached all purpose flour

1/2 teaspoon of salt

Directions:

1. Preheat oven to 500 degrees F. If you have a baking stone, place it in the oven to heat. In a small bowl, combine yeast, sugar and water. Do not over mix. Let rest 6 to 7 minutes.

2. Combine flour and salt in a large bowl or food processor. Pour yeast mixture in a large bowl or food processor and knead until dough is formed. About 30 seconds in a food processor, longer if doing by hand.

3. Turn dough onto a lightly-floured surface and knead 2 to 3 minutes. Roll dough using a rolling pin into a 12-inch circle. Move dough to a lightly-oiled round pizza pan or baking sheet. Top with your choice of sauce, cheese, vegetables and other toppings. If using a pizza stone, pizza can be topped then slid onto stone directly, using a pizza peel

6. Cook pizza in the oven for 8 to 12 minutes or until bottom is crispy. Remove from oven and let sit for 5 minutes. Use a pizza cutter or sharp knife to slice and serve.